Vegan Chocolate Cake

INGREDIENTS

  • 1 1/4 cup self raising flour
  • 1/2 cup coco sugar
  • 1/3 cup raw cacao
  • 1 tsp baking powder
  • 2 flax eggs
  • 1/2 cup almond milk
  • 1 tsp vanilla
  • 1/2 cup boiling water

DIRECTIONS:

Simply mix all dry ingredients with wet ingredients and blend altogether. Bake for 45 min on 180 degrees. Decorate with some melted vegan chocolate