Chinese New Year 2021

Seasoning "Poltava" – a step by step recipe with photos on Cook.ru

Description of preparation:

The workpiece is moderately spicy in taste, therefore, many eat it with a slice of bread, like vegetable caviar. It turns out a delicious and fragrant snack. If you use for cooking first and second courses, add at the very end of cooking.



The main ingredient:
Vegetables
Dish:
Blanks / Preservation
Kitchen Geography:
Ukrainian / European

Prepare the ingredients.

Seasoning

We clean onion and carrots, cut large and pass through a meat grinder.

Seasoning

Spread the chopped vegetables in a saucepan with warmed sunflower oil and fry for a couple of minutes.

Seasoning

Tomatoes and bell peppers are passed through a meat grinder. We shift the mashed potatoes into the stewpan. Continue to cook over low heat under the lid.

Seasoning

To vegetables, add apples and hot peppers passed through a meat grinder.

Seasoning

Cooking seasoning over low heat, about 40 minutes.

Seasoning

Salt and sugar are added to taste.

Seasoning

Seasoning boiled and became thicker. Add the garlic passed through the press, cook for another 5 minutes. We lay out the boiling seasoning in sterile jars and roll it with metal lids.

Seasoning

"Poltava" seasoning is ready. Keep in a cool place.

Categories:   Miscellanea

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