Chinese New Year 2021

Savoyardi cookie cake – a step-by-step recipe with photos on Cook.ru

Description of the preparation:

It is worth noting that such a cake can be prepared before the holiday. He does not need long impregnation, because Savoyardi cookies absorb moisture well. Upon completion of the main part of the celebration, the cake will have an optimal structure, i.e. will not get wet.



Appointment:
To the festive table / Hastily
The main ingredient:
Milk products / Cream
Dish:
No baking / Sweet
Kitchen Geography:
Russian kitchen

Prepare the necessary ingredients.

Savoyardi Cookie Cake - Step 2 Photo

Pour chilled cream into a bowl, whisk lightly, add icing sugar and whip into a lush cream. After clean in the refrigerator.

Savoyardi Cake - photo step 3

Take a split mold, lay it with cling film and lay the first layer of cookies. Moisten slightly with juice from canned pineapples.

Savoyardi Cake - step 4

Apply a layer of cream and lay a second layer of cookies.

Savoyardi Cake - photo step 5

Put sliced ​​pineapples on a layer of cookies.

Savoyardi Cake - photo step 6

Lay a layer of savoyardi cookies on pineapples, lightly soak in pineapple juice.

Savoyardi Cake - step 7

Remove the form, remove the film and cover with plenty of cream on all sides.

Savoyardi Cake - photo step 8

Decorate the sides of the cake with cookies and decorate as desired.

Savoyardi Cake - photo step 9

Bon Appetit!

Categories:   Miscellanea

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