Chinese New Year 2021

Salad "Tashkent" with beef – a step by step recipe with photos on Cook.ru

Description of the preparation:

Cooking Tashkent salad is very simple and fast, especially if you boil eggs and beef in advance. See step-by-step instructions and cook with pleasure!



Appointment:
For lunch / For dinner / To the festive table
The main ingredient:
Meat / Vegetables / Beef
Dish:
Salads
Kitchen Geography:
Uzbek / East

Prepare the ingredients.

Salad

Cut the radish into thin sticks or grate.

Salad

Cut the onion into half rings.

Salad

Sauté the onion in a little vegetable oil.

Salad

Cut the boiled beef into thin strips.

Salad

Cut the boiled eggs into slices.

Salad

Grind dill and chili pepper.

Salad

Put all the ingredients in a salad bowl, salt, season with mayonnaise. Mix gently. Top with egg slices, garnish with pickled chili peppers.

Categories:   Miscellanea

Comments