Chinese New Year 2021

Lingonberry marmalade – a step-by-step recipe with photos on

Description of the preparation:

In more detail, how to make marmalade from lingonberries, I will tell below. Choose the amount of sugar to your taste, someone likes acidic, or vice versa. Such marmalade can be used for confectionery, or you can eat just like that. Take note of the recipe!

At midday
The main ingredient:
Berries / Lingonberry
Dessert / Marmalade
Lean dishes / Vegetarian food

Prepare the ingredients.

Lingonberry marmalade - photo step 2

Grind lingonberries with sugar and water with a blender until smooth. Pour into a pan, add vanilla syrup. Heat the mashed potatoes over medium heat until almost boiling.

Lingonberry marmalade - photo step 3

Dissolve agar-agar with 2-3 tbsp. cold water.

Lingonberry marmalade - photo step 4

Pour agar-agar into the pan. Gently stir the mashed potato whisk until it thickens. Bring to a boil and cook for about 1-2 minutes.

Lingonberry marmalade - photo step 5

Pour the mashed potatoes over the tins. Leave to freeze in the refrigerator for 2 hours.

Lingonberry marmalade - photo step 6

Lingonberry marmalade is ready, bon appetit!

Categories:   Miscellanea