Chinese New Year 2021

Herring Salad with Carrots

Description of the preparation:

A juicy and tasty salad can be prepared in your own kitchen in just 30 minutes, but you need to wait a while for it to absorb the garlic flavor and cool, then its taste will become richer and brighter.



Appointment:
For lunch / For dinner
The main ingredient:
Fish and seafood / Vegetables / Carrot / Herring
Dish:
Salads

Prepare the necessary ingredients.

Herring Salad with Carrots - Step 2 Photo

Peel the carrots, rinse and grate Korean style carrots.

Herring Salad with Carrots - Step 3 Photo

Peel the garlic cloves, chop or compress. Heat a frying pan with vegetable oil, pour garlic and carrot into it. Stew for about 1-2 minutes, sprinkled with ground coriander. Then put on a plate and cool.

Herring Salad with Carrots - Step 4 Photo

Put slices of lightly salted herring from preserves in a salad bowl or bowl. If desired, you can filter the salted herring, remove the seeds and cut the fillet into slices, laying it in a container.

Herring Salad with Carrots - photo step 5

Open a jar of canned green peas, drain the marinade and put the necessary part of the peas in a container.

Herring Salad with Carrots - Step 6 Photo

Add the stewed carrots with garlic.

Herring Salad with Carrots - photo step 7

Rinse the stalks of green onions, chop them and pour into a container with salt. Gently mix the entire contents of the container and place in the refrigerator for 1-2 hours.

Herring Salad with Carrots - Step 8 Photo

Then serve the dish to the table, tasting it. If you want a little sourness, you can sprinkle the salad with 6% vinegar and mix.

Categories:   Miscellanea

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