New Recipes 2021

Festive cupcake – a step-by-step recipe with a photo on

Description of preparation:

Cupcake is a miracle! Very tasty! You can take raisins, nuts and dried apricots in any ratio. Walnuts can be replaced with any other or take immediately 2-3 species together. Such pastries will be an excellent treat for all the sweet tooth, and can also become a worthy decoration of any festive table.

To the festive table
The main ingredient:
Fruits / Dried fruits / Nuts / Dough / Sponge cake / Walnuts
Bakery products / Cupcakes / Sweet
Kitchen Geography:
Russian kitchen

Prepare all the ingredients.

Holiday Cupcake - Step 2 Photo

Pour dried apricots and raisins with boiling water and leave for 10 minutes.

Holiday Cupcake - Photo Step 3

Pound margarine or butter with vanilla and sugar.

Holiday Cupcake - Photo Step 4

Add the eggs and mix.

Holiday Cupcake - Step 5 Photo

Add washed and dried raisins, chopped dried apricots and chopped nuts.

Festive Cupcake - Step 6 Photo

Shuffle again. Add flour and baking powder.

Holiday Cupcake - Step 7 Photo

You should get a fairly viscous dough.

Holiday Cupcake - Step 8 Photo

Transfer the dough into a greased form. Bake at 180 degrees for about 1 hour.

Holiday Cupcake - Step 9 Photo

The festive cupcake is ready. Cool it on a wire rack and decorate to taste.

Holiday Cupcake - Step 10 Photo

I poured the cupcake with melted chocolate and sprinkled with chopped walnuts on top. You can decorate the cupcake with icing or just sprinkle with powdered sugar.

Holiday Cupcake - Step 11 Photo

Bon Appetit!

Categories:   Miscellanea