Description of the preparation:
My American cake is based on the famous Crazy Pie. The cake is very inexpensive and very tasty. Yes and not bold. It does not have butter, sour cream or cream. Preparing is very simple, but time will be required. Soft, magnificent and very tasty cake will approach a table on weekdays and holidays.
Prepare the ingredients for making an American cake.
Pour the sifted flour into a deep bowl.
Add sifted cocoa powder through a sieve.
Then granulated sugar.
Shuffle all dry ingredients.
Pour refined sunflower oil.
Pour in water and vinegar.
Stir the dough thoroughly.
Put the dough in a baking dish with baking paper.
Bake the cake in the oven at a temperature of 170-175 degrees 45-50 minutes. Readiness check with a dry stick.
Cook custard. Pour milk into a saucepan and place on a stove.
In a bowl, mix the egg yolks, sugar and starch. Lumps should not be.
When the milk begins to boil, pour in a mixture of yolks, sugar and starch. Constantly mixing, bring the cream to a thickening within a few minutes. Add vanilla sugar and cool the cream.
Cool the baked cake, cut it into three lengths and grease the first and second cake with cream.
Melt the chocolate, after adding 2-3 tablespoons of milk. Lubricate the top and sides of the cake. Put the cake in the cold for an hour. After using a cooking bag, decorate the top of the cake with chocolate.
American cake is ready. Serve to the table.