Salad "Alenka"

Ingredients:

750 g champignon
400 g crab sticks
5 cool eggs
4 fresh cucumbers
mayonnaise
parsley
1-2 pcs onions

Cooking:

1. Fry mushrooms with onions. Cucumbers cut into cubes. Crab sticks – straws and eggs – diced
2. Mix everything, salt, add parsley
3. Fill with mayonnaise

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