Very similar to meat in French, but I made a few changes in the preparation of this dish! The meat is sooooo juicy and incredibly tasty! 😉
We will need:
4 pieces of meat
I usually marinated meat in advance, it is better to leave it overnight in the refrigerator. Marinade love this: salt, spices and 1 tbsp. mayonnaise, mustard and ketchup.
1 large onion
2 medium tomatoes
200 grams of cheese
Onions and tomatoes cut slices, sliced mushrooms, cheese, three on a coarse grater.
We tear off a piece of foil, put meat on it.
On the meat lay out onion rings.
Circles of tomato.
Wrap in foil and grill or oven for 50 minutes at 200 degrees.
Then carefully open the foil.
Sprinkle each piece with grated cheese and put in the oven for another 20 minutes.
Hope you enjoyed it! Enjoy your meal!
Categories: Main Dish