Chinese New Year 2021

Chicken balls in cream sauce

Ingredients:
-500 gr. Chicken fillet
-1 onion
-1 egg
-3 tooth. garlic
-150 ml. cream
-2-3 Art. l mayonnaise
-30 gr drain. oils
-100 grams of hard cheese
salt pepper to taste

Cooking:
Beat off the fillet, finely chop, add chopped onion, egg, salt, pepper, mix. Thickly grease the form with a piece of plums. oils. Form the balls and put on a baking sheet, bake for 15-20 minutes.
Cheese grate garlic cream mayonnaise – mix. Pour the sauce over each ball, trying to put the cheese on top of the balls, and bake for another min. 20-25, to the ruddy top. Delicate delicacy is ready!
Enjoy your meal!

Categories:   Main Dish

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