It turns out an amazing crispy cheese crust! And fish, and potatoes in cream with spices acquire a delicate spicy taste! Quick, easy and tasty! The recipe for a cozy family dinner, everyone will be happy and well fed.
– 5-6 Carofeles
– 500 g of fish
– 2 tomatoes
– 1 large onion
Cream can be replaced with fish broth. And then the top layer instead of cheese can be put onions with sweet pepper, it will be no less tasty.
Potatoes are cut into thinner slices, onions into rings or half rings – as you like, tomatoes can also be cut into rings or half rings, and the fish in small pieces.
Cheese is not three grated, as usual, but cut into thin slices – like on a sandwich. Green chop chopped.
In the cream, add salt, pepper, you can even some spices for fish.
First, lay out the potato layer in the form, then the onion, then the fish.
Sprinkle lightly, sprinkle with greens and grease well with cream (or water – it all depends on the fat content of the cream). Then the tomatoes – also grease cream.
The last layer is cheese! We spread the cheese platelets so that they cover almost the entire surface. The remains of cream neatly poured around the edges.
We bake for 25-30 minutes at a temperature of 200 – 220 degrees.
Enjoy your meal!
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Categories: Main Dish