Chinese New Year 2021

Nuts with condensed milk

What is needed for cooking:
– baking tins ″ nuts ″
– 1 egg
– 1 pack of butter
– 1 tablespoon sour cream
– 1/3 cup sugar
– 2 cups of flour
– a pinch of soda
– can of condensed milk
– walnuts
– time an hour and a half

Cooking:
Dough: Smash one egg, add softened melted or ground butter (POL) packs, one tablespoon of sour cream. Pour 1/3 cup of sugar, mix. Add flour, a pinch of soda and knead the dough. It should make a cool dough that does not stick to your hands. Take the baking tins and a thick layer of dough stick around the cajah mold, leaving the cavity. Put the cookie cutters on the baking sheet and bake at 200 degrees. Cookies will be ready when the dough is browned.
Stuffing for nuts: Pierced walnuts in a frying pan, finely chop. Grate the butter (the remaining half of the pack) and add the boiled condensed milk. Mix thoroughly until smooth. The cream is ready!
When the nuts are baked, fill them with condensed milk and pairwise blind together. Put in the fridge for an hour.
Nuts with condensed milk are ready!

Categories:   Light Snack

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