Uzbek okroshka – a step by step recipe with photos on Cook.ru

Description of preparation:

Uzbek okroshka is a dish that will decorate your table. Cold vegetable soup looks appetizing and bright. For the recipe, use radish and fresh cucumbers. Okroshka is prepared on the basis of yogurt and water, everyone will like a pleasant acidity.

Prepare the ingredients.

Dice the radish and fold into a bowl.

Also dice fresh cucumbers.

Grind the washed greens and add to the vegetables.

Add yogurt, salt to taste.

Pour in cool water and mix okroshka. Let the okroshka brew for 10-15 minutes in the refrigerator.

Bon Appetit!