Chinese New Year 2021

Tofu sauce – a step by step recipe with photos on

Prepared by:

Time for preparing:
10 minutes

The recipe for a universal tofu sauce. It can be used to dress salads, spread on bread and bake vegetables with it. Lightweight, high protein, delicious. Preparing simply and quickly, take note!

Description of preparation:

For details on how to make tofu sauce, I will write in a step-by-step description. Choose soft tofu for this recipe, or add more water during chopping. Choose the density of the sauce to your taste. Instead of greens, you can add finely chopped cucumber and red onions.

The main ingredient:
Sauces / Deeps
Vegetarian food


  • Tofu – 130 grams
  • Nutritional Yeast – 1 Tbsp. a spoon
  • Salt – To taste
  • Ground black pepper – To taste
  • Olive oil – 1-2 Tbsp. spoons
  • Greens – To taste (dill, chives)
  • Lemon juice – 1 Tbsp. a spoon

Servings Per Container: 2

How to Make Tofu Sauce

Prepare all the ingredients.

Tofu Sauce - Step 2 Photo

Finely chop the greens with a knife.

Tofu Sauce - Step 3 Photo

Grind all other ingredients with a blender until smooth.

Tofu Sauce - Step 4 Photo

Add greens to the sauce, mix.

Tofu Sauce - Step 5 Photo

Tofu sauce is ready, bon appetit!

Rate recipe Tofu sauce:

average rating: 3.0, total
                    votes: 2

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Categories:   Diet recipes