Chinese New Year 2021

Strudel with apples and raisins

Description of the preparation:

Strudel takes pride of place among many desserts and is sold in every local bakery. But it’s not necessary to travel hundreds of kilometers to enjoy a delicious meal. You can cook a real strudel at home, with a little effort and effort. Dessert strudel is prepared with fruit and berries filling. Strudel are also with savory fillings, such as cabbage, potato, mushroom, meat and fish. Today I offer a recipe for making strudel with apples and raisins. This pastry is perfect for a gourmet breakfast or a gala dinner.

Prepare all the necessary ingredients.

Strudel with apples and raisins - photo step 2

Peel the apples, remove the core, cut into small pieces. Add raisins to apples, add sugar, cinnamon and mix well.

Strudel with apples and raisins - photo step 3

Roll the dough thinly.

Strudel with apples and raisins - photo step 4

Grease the dough with jam.

Strudel with apples and raisins - photo step 5

Spread the filling evenly on the dough.

Strudel with apples and raisins - photo step 6

Roll the dough into a roll.

Strudel with apples and raisins - photo step 7

Lubricate the roll with egg yolk on top and send to a preheated oven to 180 degrees for 25-30 minutes.

Strudel with apples and raisins - photo step 8

Strudel with apples and raisins is ready. Bon Appetit!

Categories:   Diet recipes

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