Chinese New Year 2021

Stewed Brussels sprouts with potatoes

Cooking description:

In order to cook stewed Brussels sprouts with potatoes, you will need the simplest and most affordable ingredients. Such a dish is prepared quite simply and quickly. If you don't have a lot of free time, but want to feed the whole family deliciously, this recipe is perfect. Stewed Brussels sprouts with potatoes can be served as an independent dish or as a side dish for meat or fish.

Prepare all the ingredients you need.

Stewed Brussels sprouts with potatoes - photo step 2

Peel the onions, cut into half rings and fry in a well-heated pan with vegetable oil.

Stewed Brussels sprouts with potatoes - photo step 3

Cut Brussels sprouts in half, add to the onion and fry for 5-7 minutes.

Stewed Brussels sprouts with potatoes - photo step 4

Peel the potatoes, wash, cut into small pieces and place in the pan.

Stewed Brussels sprouts with potatoes - photo step 5

Mix everything well, salt, add tomato paste, pour in some water and simmer for 30-40 minutes over medium heat.

Stewed Brussels sprouts with potatoes - photo step 6

Stewed Brussels sprouts with potatoes are ready. Enjoy your meal!

Categories:   Diet recipes

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