To prepare such a soup, you will need potatoes, a Mexican mix, and a traditional carrot and onion roast. You can use any cereal based on your taste preferences, but in principle you can do without it. Soup with Mexican mix is quick and easy to prepare as the mix does not need to be thawed. This soup will be a great option for a delicious and nutritious lunch for the whole family.
Prepare all the ingredients you need.
Grate the carrots on a medium grater.
Peel the onion and chop finely.
Fry vegetables in a well-heated skillet with vegetable oil for 5-7 minutes.
Put chopped potatoes and rice in boiling water and cook for 15 minutes.
Add the Mexican mixture and cook over medium heat for 10 minutes.
Add the fried vegetables, salt, stir and let the soup simmer for another 5 minutes.
The Mexican mix soup is ready. Enjoy your meal!
Categories: Diet recipes