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Smoked Chicken Funchoza – a step-by-step recipe with a photo on Cook.ru

Description of the preparation:

Today I offer a recipe for preparing a delicious dish – funchose with smoked chicken, which is prepared from glass noodles. This dish perfectly diversifies your everyday menu and will pleasantly surprise loved ones. Noodles are best combined with vegetables and meat. Funchoza perfectly incorporates various smells, and therefore the dish and salads with it are especially aromatic and juicy. Smoked chicken funchose can be served either hot or as a salad.

Prepare all the necessary ingredients.

Smoked Chicken Funchoza - Step 2 Photo

Prepare funchose following the instructions on the package. Once the funchose is ready, drain the water from it, transfer to a colander and let the liquid drain completely.

Smoked Chicken Funchoza - Step 3 Photo

Peel the onion and chop finely. Rinse the mushrooms well under running water and chop. Fry the mushrooms with onions in a well-heated pan with a small amount of vegetable oil for 7-10 minutes.

Smoked Chicken Funchosa - photo step 4

Smoked chicken cut into small cubes.

Smoked Chicken Funchoza - photo step 5

Wash the cucumber well under running water and cut into strips.

Smoked Chicken Funchoza - photo step 6

Add chopped smoked chicken to the onion with mushrooms and sauté for 1-2 minutes.

Smoked Chicken Funchoza - photo step 7

Add the cucumbers.

Smoked Chicken Funchoza - photo step 8

Sprinkle funchose, add soy sauce, mix well and simmer for 5 minutes.

Smoked Chicken Funchoza - photo step 9

Smoked chicken funchoza is ready. Bon Appetit!

Categories:   Diet recipes

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