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Simple berry pie – a step by step recipe with a photo on Povar.ru

Cooking description:

This cake is prepared simply and quickly. The dough is kneaded in a matter of minutes, the oven does the rest for you. Any berries, even fresh or frozen, are suitable for the pie. I took black currant. You can bake a cake in any shape: round, oval, square or for muffins, the taste does not change from this. You can not sprinkle the cake with a crumb, this is optional.

Simple berry pie - photo step 1

Prepare the ingredients for making the berry pie.

Simple berry pie - photo step 2

Break eggs into a bowl.

Simple berry pie - photo step 3

Pour sugar, a pinch of salt, and vanilla sugar into the eggs.

Simple berry pie - photo step 4

Mix eggs and sugar thoroughly.

Simple berry pie - photo step 5

Add sour cream.

Simple berry pie - photo step 6

Pour in vegetable oil.

Simple berry pie - photo step 7

Pour the sifted flour and baking powder into the dough.

Simple berry pie - photo step 8

Knead a dough that is thick enough to leave a whisk mark and not run.

Simple berry pie - photo step 9

Mix the berries with a teaspoon of flour and add to the dough.

Simple berry pie - photo step 10

Stir in the dough and berries.

Simple berry pie - photo step 11

Place the dough in a baking dish. Place a few berries on top.

Simple berry pie - photo step 12

Prepare crumb. Combine soft butter, sugar and flour until crumbled.

Simple berry pie - photo step 13

Sprinkle the crumb over the dough.

Simple berry pie - photo step 14

Bake the pie in an oven preheated to 175-180 degrees for 45-50 minutes. Check readiness with a dry wooden stick.

Simple berry pie - photo step 15

Chill and slice the pie. You can serve it crumb down.

Simple berry pie - photo step 16

And you can crumb up.

Simple berry pie - photo step 17

A lush, delicate pie with berries will suit the table on weekdays and holidays.

Categories:   Diet recipes

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