Chinese New Year 2021

Salad with fried Adyghe cheese

Cooking description:

Even just fried Adyghe cheese itself is incredibly tasty, it is in this version that it fully reveals its taste. And in a salad with juicy tomatoes, lettuce and aromatic peppers – this cheese plays with much brighter colors. Be sure to try the salad, it is amazing, it will even go to the festive table.

Prepare all ingredients.

Salad with fried Adyghe cheese - photo step 2

Cut the Adyghe cheese into medium slices.

Salad with fried Adyghe cheese - photo step 3

Rinse and dry the tomatoes, cut into slices.

Salad with fried Adyghe cheese - photo step 4

Preheat the skillet well and reduce heat to low. Put the cheese in a frying pan, fry on each side for 1 minute, until golden brown.

Salad with fried Adyghe cheese - photo step 5

Place clean hand-torn lettuce leaves on a plate.

Salad with fried Adyghe cheese - photo step 6

Then add juicy tomato slices to the lettuce leaves.

Salad with fried Adyghe cheese - photo step 7

Next, put the chopped bell pepper into the salad. Sprinkle everything with oil, salt and pepper.

Salad with fried Adyghe cheese - photo step 8

Add grilled cheese to the salad and serve immediately.

Salad with fried Adyghe cheese - photo step 9

Enjoy your meal!

Categories:   Diet recipes

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