Chinese New Year 2021

Roast with mushrooms – a step-by-step recipe with a photo on Povar.ru

Cooking description:

Below I will tell you more about how to cook asp with mushrooms. Instead of chanterelles, you can take champignons or oyster mushrooms. It is better to take potatoes of a type that does not boil too much when frying.

Prepare all ingredients.

Roast with mushrooms - photo step 2

Cut the onion into half rings, fry in a pan until transparent.

Roast with mushrooms - photo step 3

Wash the chanterelles, dry a little and chop coarsely. Send them to the skillet, turn the temperature slightly and fry until golden brown. Season with salt.

Roast with mushrooms - photo step 4

While the chanterelles are roasting, wash and peel the potatoes. Cut into medium slices. Rinse the potatoes well in cold water.

Roast with mushrooms - photo step 5

Pour hot water over potatoes, leave for 1 minute. Drain and dry. This is to prevent the potatoes from cooling the hot pan.

Roast with mushrooms - photo step 6

Transfer the chanterelles to a plate. Add oil and add potatoes. Fry the potatoes until soft and golden brown.

Roast with mushrooms - photo step 7

Add the chanterelles back to the potatoes. Season with salt and pepper a little more to taste. Fry until excess liquid evaporates.

Roast with mushrooms - photo step 8

Sprinkle with finely chopped green onions before serving. Enjoy your meal!

Categories:   Diet recipes

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