Chinese New Year 2021

Quail eggs and crab sticks salad

Cooking description:

Salad with crab sticks and quail eggs is very simple and quick to prepare. These common foods make a hearty, delicious holiday meal. The salad will delight you with its bright, elegant look, tomato juiciness and crab flavor. Cheese and quail eggs will add a velvety texture to this wonderful appetizer.

Prepare the ingredients for the salad.

Salad with quail eggs and crab sticks - photo step 2

Chop the tomato, remove the seeds and place in a salad bowl.

Salad with quail eggs and crab sticks - photo step 3

Grate the cheese on a coarse grater and place in a salad bowl with tomatoes.

Salad with quail eggs and crab sticks - photo step 4

Add the diced crab sticks.

Salad with quail eggs and crab sticks - photo step 5

Cut the lettuce into strips, chop the garlic in any way.

Salad with quail eggs and crab sticks - photo step 6

Boil quail eggs. To do this, put them in boiling water and cook for exactly 4 minutes. Then drain the water, cool the eggs a little and peel the shell. Cut each egg into 2-4 pieces and add to the salad. Season the salad with mayonnaise.

Salad with quail eggs and crab sticks - photo step 7

Salt to taste and mix all the ingredients.

Salad with quail eggs and crab sticks - photo step 8

The salad with quail eggs and crab sticks is ready. Serve as a snack on weekdays and holidays.

Categories:   Diet recipes

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