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Potato pancakes with yeast – a step-by-step recipe with a photo on Cook.ru

Description of the preparation:

Below I will tell you in more detail how to cook potato pancakes with yeast. In this recipe, it is important to boil the potatoes in the indicated amount of water, and then dissolve the yeast in what is left! Fry the pancakes right away, otherwise the dough will not be so airy. If desired, any spices or grated cheese can be added to the dough. The recipe is simple, but the proportions are selected just perfect for a harmonious taste. Be sure to try it!

Prepare all the ingredients.

Yeast Potato Pancakes - Step 2 Photo

Peel the potatoes, cut into slices. Pour in water and boil until soft.

Yeast Potato Pancakes - Step 3 Photo

Separate the liquid in which the potatoes were cooked. Add yeast, mix until completely dissolved.

Yeast Potato Pancakes - Step 4 Photo

Chop the mashed potatoes.

Yeast Potato Pancakes - Step 5 Photo

Add salt, flour and diluted yeast to the boiled potatoes in water.

Yeast Potato Pancakes - Step 6 Photo

Heat a pan with plenty of oil. Form pancakes from the dough. It is more convenient to do this with greased hands. Sauté over medium heat until cooked.

Yeast Potato Pancakes - Step 7 Photo

Put the finished pancakes on paper towels to absorb all the oil.

Yeast Potato Pancakes - Step 8 Photo

Potato pancakes are ready, bon appetit!

Categories:   Diet recipes

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