Chinese New Year 2021

Potato cutlets with cottage cheese – a step by step recipe with a photo on Povar.ru

Cooking description:

To prepare potato cutlets with cottage cheese, you will need the simplest ingredients that can always be found in the refrigerator. Boiled potatoes, cottage cheese, eggs, onions, flour, bread crumbs and some vegetable oil. It is from such a simple and affordable set of products that you can make tender and airy cutlets. Such cutlets are prepared very simply, so even inexperienced housewives can handle such a recipe. It is enough to boil the potatoes, mix all the ingredients, form the cutlets and fry them in a little oil. You can serve potato cutlets with cottage cheese as a dish on your own, or as a side dish for meat or fish.

Prepare all the ingredients you need.

Potato cutlets with cottage cheese - photo step 2

Cook the potatoes and mash them well with a fork.

Potato cutlets with cottage cheese - photo step 3

Add cottage cheese to the potatoes.

Potato cutlets with cottage cheese - photo step 4

Beat in a chicken egg.

Potato cutlets with cottage cheese - photo step 5

Fry the onions until golden brown and add to the plate with the rest of the ingredients.

Potato cutlets with cottage cheese - photo step 6

Add flour, salt and mix well.

Potato cutlets with cottage cheese - photo step 7

Shape patties, roll in breadcrumbs and place in skillet.

Potato cutlets with cottage cheese - photo step 8

Fry the patties for 2 minutes on each side.

Potato cutlets with cottage cheese - photo step 9

Potato cutlets with cottage cheese are ready. Enjoy your meal!

Categories:   Diet recipes

Comments