Chinese New Year 2021

Pies "Lapti" with potatoes – a step-by-step recipe with a photo on Povar.ru

Cooking description:

It is easy to fry "Lapti" pies with potatoes at home. The dough is kneaded in kefir with soda and egg yolk. Do not add protein – the dough will be tougher. For the filling, boil the potatoes and sauté the onions, then make a soft puree.

Prepare your ingredients.

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Pour baking soda into room temperature kefir.

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Whisk in the chicken yolk.

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Pour a couple of tablespoons of butter into the dough, shake. Add some salt.

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Add the sifted flour.

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Knead a soft dough, leave it under a towel for 15-20 minutes, the dough will be more elastic.

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Peel the potatoes and rinse, fold into a pot, fold into a pot, cover with water. Cook for 20-25 minutes until tender, add salt to taste.

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Dice the onion and fry in a skillet with vegetable oil (2 tablespoons) until lightly browned.

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Add the onion and butter to the boiled hot potatoes.

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Prepare mashed potatoes, mash with a crush. Season to taste.

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Grease your hands with butter, divide the dough into balls.

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Flatten each ball with your palm, put the potato filling in the center, about 1-1.5 tbsp. l.

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Blind the pies, flatten again to make a flat cake – like "bast shoes".

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Fry pies – "bast shoes" in a frying pan with vegetable oil over medium heat. Cook for 3-4 minutes on each side until golden brown.

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Serve the pies right away. Enjoy your meal!

Categories:   Diet recipes

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