Chinese New Year 2021

Pickle for honey agarics – a step by step recipe with a photo on Povar.ru

Cooking description:

Do not add too many spices to the brine, they interrupt the unique mushroom aroma of honey agarics. If you don't like cloves, replace them with mustard seeds. You can add horseradish and black currant leaves to the brine.

Prepare all the necessary ingredients for making mushroom brine. The mushrooms themselves are already prepared and boiled.

Pickle for honey agarics - photo step 2

Put all the spices, salt and sugar in a deep saucepan.

Pickle for honey agarics - photo step 3

Pour in cold water and place over medium heat. After boiling, boil it for 10 minutes.

Pickle for honey agarics - photo step 4

Pour vinegar into the brine and add the mushrooms. Simmer everything for 7 minutes with a slow simmer.

Pickle for honey agarics - photo step 5

Put everything in sterilized jars and close with boiled lids. Wrap until cool. The brine should be used immediately and not stored.

Pickle for honey agarics - photo step 6

Enjoy your cooking!

Categories:   Diet recipes

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