Description of preparation:
If you haven’t baked such a pie yet, and you definitely didn’t bake it, because I wrote it only yesterday, then rather take it to your recipes box. It is very tasty and easy! Follow the step by step recipe and delight your loved ones with the taste and look of such a cake. Get a lot!
Prepare the ingredients.
Put the cream cheese in a bowl, beat 1 egg, add 0.5 sachets of vanilla sugar and 1 tbsp. a spoonful of regular sugar.
Mix the creamy-curd filling until smooth with a mixer or manually.
Add salt, baking powder, 0.5 sachets of vanilla sugar to flour, mix.
Put softened butter, sugar in a bowl for kneading dough, beat 1 egg.
Beat the butter mixture, add the flour mixture, knead the dough.
Collect the dough into a ball.
Sprinkle the working surface of the table with flour, divide the dough into 2 parts, roll a “sausage” from each part.
Make two rectangles from the dough.
Make small sides of the dough, put the curd cheese filling. You can give the sides a embossed shape with the back of a teaspoon.
Lay out the filling of pears and plums, alternating rows, brush on top with a thin layer of jam or jam to give gloss.
Sprinkle with chopped nuts.
Bake pies at a temperature of 180 degrees until cooked, it will take about 15-20 minutes.
Serve the cake completely cooled, sprinkle with powdered sugar before serving.
A cake of such an elongated shape is very easy to cut and convenient to serve. I am silent about the taste, it is amazing!
Categories: Diet recipes