Below I will tell you more about how to make pasta chips. The shape is most convenient to take horns or butterflies. Choose spices according to your taste. You can make spicy chips or spicy Indian.
Prepare all ingredients.
Boil the pasta in boiling salted water until tender. Then rinse in cold water and pat dry.
Add starch and flour to the pasta, mix.
Heat vegetable oil in a heavy-bottomed saucepan. Start sautéing the pasta in batches until golden brown. About 4-5 minutes.
Place the fried pasta on paper towels to absorb excess oil.
When all the pasta is browned, transfer to a large bowl. Add all the spices and salt to taste. Stir until they cover all the pasta evenly.
The pasta chips are ready, bon appetit!
Categories: Diet recipes