Description of the preparation:
In this recipe, it is noteworthy that it is necessary to separate the chicken yolk from the protein. Beat the protein in a lush mass and add to the dough. It is thanks to these actions that pancakes are very tasty. Be sure to try to cook them.
Prepare the ingredients.
Pour milk into a bowl, add egg yolk, salt and sugar.
Mix everything very well and add flour.
Then pour vegetable oil into the dough. It is necessary so that the pancakes do not tear in the pan and it is convenient to turn them over.
Beat egg white in a separate bowl.
Put the protein mass in the main dough. Shuffle it very well.
Fry the pancakes to a beautiful and golden crust on both sides.
Twist the pancakes with a straw, put on a dish and serve.
Categories: Diet recipes