Chinese New Year 2021

Oven-shaped charlotte in the oven

Description of the preparation:

Charlotte will be tasty if it has twice as many apples as dough. You can use whole grain or white wheat flour, choose as you wish. If you are using a silicone mold for the first time, it must be thoroughly washed in hot water and greased with sunflower oil. Oil a couple of drops is enough.



Appointment:
At midday / To the festive table
The main ingredient:
Fruits / The apples / Dough
Dish:
Bakery products / Charlotte / Sweet

Prepare the ingredients.

Charlotte in the silicone form in the oven - photo step 2

Pour sugar, salt and cinnamon into a bowl.

Charlotte in the silicone form in the oven - photo step 3

Add the eggs.

Charlotte in the silicone form in the oven - photo step 4

Whip until foam.

Charlotte in the silicone form in the oven - photo step 5

Next, pour flour and knead the dough.

Charlotte in the silicone form in the oven - photo step 6

Cut out the core of apples. Cut the apples into pieces and add to the bowl.

Charlotte in the silicone form in the oven - photo step 7

Mix the dough with apples and transfer to a silicone mold. We send the form to the preheated oven. Bake at a temperature of 190-200 degrees for about 20-25 minutes.

Charlotte in the silicone form in the oven - photo step 8

Cool the prepared charlotte, then turn it over and put it on a flat plate. We remove the form, as it were, twisting on one side.

Charlotte in the silicone form in the oven - photo step 9

Apple Charlotte is ready. Bon Appetit!

Categories:   Diet recipes

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