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Omelet with red fish – a step by step recipe with photos on Cook.ru

Description of the preparation:

For the recipe, you can use both canned red fish and fresh. In our version, the fish in its own juice, therefore, we will not salt the omelet, we will add only ground pepper. Cherry tomatoes fit well here, they perfectly complement all the components and give a chic result. Try and cook such an omelet, it is nutritious and healthy!

Prepare the ingredients.

Omelet with red fish - photo step 2

Drive a couple of eggs into a bowl, add spices to your liking.

Omelet with red fish - photo step 3

Pour milk into a bowl.

Omelet with red fish - photo step 4

Using a whisk, mix everything to a single consistency.

Omelet with red fish - photo step 5

Warm the pan, add oil, pour the scrambled eggs mixture. Then put in a pan red fish and cherry tomatoes, sliced. Cook the omelet under the lid for 4-5 minutes over low heat. Add green onions if desired.

Omelet with red fish - photo step 6

Bon Appetit!

Categories:   Diet recipes

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