Chinese New Year 2020

Nettle soup without meat

Description of preparation:

For the preparation of nettle soups and salads, we use only the leaves and the top of the stem, the soft part. We remove dense stems. After treatment with boiling water, nettle does not sting. It can be sorted and cut. Our soup is obtained lean, but if you want, it can be supplemented with sour cream and add a boiled egg already in a portioned plate.

Prepare the ingredients.

Nettle Soup Without Meat - Step 2 Photo

Finely chop the onion and pour into a pot of boiling water.

Nettle Soup Without Meat - Step 3 Photo

Add chopped carrots and parsnip root.

Nettle Soup Without Meat - Step 4 Photo

Cut the potatoes a little larger and pour them into the pan to the rest of the vegetables. Cook over low heat for 10-15 minutes.

Nettle Soup Without Meat - Step 5 Photo

Add finely chopped celery stalk. Pour salt. Prepare the garlic, add it before turning it off.

Nettle Soup Without Meat - Step 6 Photo

Pour nettles into a sieve. We put the sieve in a bowl. Pour nettle with boiling water. Drain the boiling water, and wash the nettle well.

Nettle Soup Without Meat - Step 7 Photo

We sort out nettles, cut and pour into soup. We add garlic along with nettles. Bring the soup to a boil and remove from heat.

Nettle Soup Without Meat - Step 8 Photo

Nettle soup is ready. Bon Appetit!

Categories:   Diet recipes

Comments