Monastery lentils – a step by step recipe with a photo on Povar.ru

Cooking description:

Lentils are very useful because they contain a large amount of trace elements and protein, which is easily absorbed by the body. In order to cook lentils in a monastery style, you need lentils, water, garlic and herbs. It is from such a minimal set of ingredients that you can prepare a delicious and hearty lunch or dinner. Any lentil can be used based on your taste preferences. Such a dish is prepared very quickly and simply, but it turns out tasty, satisfying and healthy.

Prepare all the ingredients you need.

Rinse the lentils well, cover with water, bring to a boil and cook until tender over low heat.

Coarsely chop the garlic.

Wash greens, dry and chop finely.

Salt the finished lentils, add garlic to it.

Lay out the herbs and mix well.

Monastery lentils are ready. Bon Appetit!