Minced meat with beans in tomato sauce
Cooking description:
Beans in tomato sauce can be used in store, I like minced pork and beef. In 25 minutes we will get an excellent hearty version of the dish. It's very simple and quick, take note of the recipe!
Prepare your ingredients.
Heat oil in a skillet. Lay out the minced meat.
Fry the minced meat for 6-7 minutes, stirring with a spatula or spoon, so that each piece of minced meat can be broken.
Open a jar of beans in tomato sauce and add to the skillet, add salt and pepper to taste.
Simmer the beans and minced meat for 20 minutes over low heat, covered.
Add chopped fresh parsley to the skillet at the end of cooking. Stir everything and serve.
Enjoy your meal!
Categories: Diet recipes