Preparing keto meat in French is easy, and you will definitely love the result. This recipe is recommended not only for the keto diet, the dish is juicy and very tasty, everyone will like it. You can serve it alone or with any side dish. Give it a try!
Prepare all ingredients.
Cut the chicken fillet into cubes.
Cut the onion into cubes, fry until soft in a pan and add to the meat. Season with salt and spices to taste.
Mix everything well.
Beat eggs separately. Add sour cream, grated cheese, salt and ground pepper to taste. Stir.
Grease a baking dish with oil. Arrange the meat and onions and flatten.
Pour the cheese filling over everything and top with the sliced tomatoes. Season with salt and pepper to taste. Bake in the oven at 180-200 degrees for about 30-40 minutes.
The French keto meat is ready. Bon Appetit!
Categories: Diet recipes