Chinese New Year 2021

Ideas for tonight's dinner (very tasty!)

Sometimes it’s so hard to come up with something new for dinner. It is necessary to please the children, not to repeat themselves, to make something satisfying and beautiful, preferably quickly, simply and from the usual ingredients. We can do it! Catch 7 cool ideas for a delicious dinner!

1. Salmon Frittata

Try Italian fritatta with potatoes, red fish, bell peppers and green beans. A wonderful and bright dish will appeal to all family members and unexpected guests.

Ingredients for Frittata:

  • 3 eggs;
  • 300 g of potatoes;
  • 100 g of red fish (salmon, pink salmon, trout);
  • 100 g of green beans;
  • half bell pepper;
  • leek;
  • a pinch of dried basil and rosemary;
  • 50 ml of milk;
  • 2 tbsp. l vegetable oil;
  • salt to taste.

Peel the potatoes, cut into a small cube, boil until half cooked in salted water. At the end of cooking, add beans (you can frozen) to the pan. Pour a couple of tablespoons of vegetable oil into the pan, warm and fry chopped leek in thin rings. Put potatoes with beans, peeled fish into pieces, chopped bell pepper. Stir fry for a few minutes. Then fill everything with a mixture of eggs, salt, spices. Fry the frittat until cooked under the lid.

2. Casserole-lazy cabbage rolls

Casserole - lazy cabbage rolls

An incredibly tasty casserole can be made from ingredients for stuffed cabbage. We mix rice, minced meat, shredded cabbage, send to the oven and after 50 minutes we will enjoy juicy and satisfying hot.

You will need:

  • 500 g of minced meat (chicken or meat);
  • 300 g of white cabbage;
  • 150 g of rice;
  • bulb;
  • 2 medium carrots;
  • 2 tbsp. l vegetable oil;
  • 200 ml of sour cream;
  • 3 tbsp. l tomato paste;
  • 250 ml of water;
  • salt, pepper to taste.

Boil the rice until half cooked, after boiling for 10-12 minutes. Drain the water. Chop the cabbage. Finely chop the onion and fry in oil (two tablespoons) until soft, mix with cabbage, minced meat, rice, spices. Grease the heat-resistant form with oil, lay out the prepared mixture, smooth. Put a layer of grated carrots on top, pour in a filling of sour cream, water and tomato paste. Bake for 50 minutes in an oven at 180 degrees.

3. Chicken fillet with creamy tomato sauce

Chicken fillet with creamy tomato sauce

Chicken with mozzarella in creamy tomato sauce! The breast has never been so juicy and tender. Boil rice as a side dish.

Ingredients:

  • 2 chicken breasts;
  • 120-150 g cream cheese;
  • 50 g mozzarella;
  • 200 g canned tomatoes in their own juice or tomato trade winds;
  • bulb;
  • garlic;
  • salt, herbs to taste;
  • 4 tbsp. l vegetable oil.

Peel onion and garlic, chop finely. Punch the tomatoes with a blender. Fry the chicken breasts in butter until golden brown, 5-6 minutes on each side. Then add the onion and garlic to the same pan, stirring slowly and fry for a minute. Add tomatoes, salt, chopped herbs, cream cheese, mix and simmer for another minute. Pour the sauce into a small heat-resistant form, put the breasts in it, lay the sliced ​​mozzarella on the chicken. Bake for 20 minutes in an oven at 180 degrees.

4. Potato casserole in a pan

Potato casserole in a pan

The basis of this luxurious casserole is grated potatoes, but other ingredients can be added at your discretion and availability in the refrigerator. Ham, cheese, tomatoes, onions, bell peppers – choose to your taste!

For casserole you will need:

  • 3 potatoes;
  • bulb;
  • bell pepper;
  • 3-4 cherry tomatoes;
  • 2 cloves of garlic;
  • egg;
  • 200 g of ham (or sausage);
  • 1 tbsp. l flour;
  • 1 tbsp. l sour cream;
  • 100 g of yellow cheese;
  • half a spoonful of mustard;
  • 3 tbsp. l vegetable oil;
  • salt, spices to taste.

Wash and peel the vegetables. Chop onion, bell pepper and ham in arbitrary pieces. Fry it all in vegetable oil until the vegetables are soft (do not wash the pan). Put the filling on a plate. Grate the potato on a coarse grater, mix with spices, salt, flour, garlic, passed through a press, beat the egg and mix. Put the potatoes in a preheated pan, add more oil if necessary. Fry over high heat until golden brown, then turn over, grease the top with sour cream and mustard. Spread the filling, mugs of tomatoes, and cover with grated cheese. Cover and cook over low heat until the cheese is melted. Sprinkle with herbs before serving.

5. Caramel chicken legs

Caramel Chicken Legs

Juicy legs with spicy crisp! Just a class! Cooking!

You will need:

  • 700 g chicken (any parts);
  • glass of water;
  • 1 tbsp. l salt and sugar.

Pour salt and sugar into a pan, set on fire. Heat while stirring until sugar begins to melt. Pour in water and boil a little. Put the chicken in a bowl, fill with caramel and add your favorite spices for the bird. Leave on for 15 minutes, then put on parchment in a baking sheet and put in the oven for 45-50 minutes, temperature – 180 degrees.

6. Fried liver

Fried liver

Crisp, onion and mashed potatoes to garnish – an overeating! We also recommend pickled cucumber that miraculously tones the sweetness of the liver.

Ingredients:

  • 600 g of liver (chicken, turkey);
  • bulb;
  • 4 tbsp. l flour;
  • a pinch of salt;
  • 4 tbsp. l vegetable oil.

To garnish in salted water, put the sliced ​​potatoes into pieces. Cut the liver into pieces, cut the film. Roll pieces of liver in a mixture of flour and salt. Fry in a heated frying pan in oil until crisp, then add chopped onions in half rings and fry everything together, stirring occasionally, for about 10 minutes.

7. Tender chicken in cheese sauce

Tender Chicken in Cheese Sauce

For this incredibly delicate dish, you only need two ingredients – chicken thighs and cream cheese. Add spices to your taste.

Need to:

  • 2 chicken thighs or 800 g;
  • a clove or half a spoonful of dried garlic;
  • black pepper to taste;
  • 200 g of cream cheese.

Divide the hips into two parts, put in a high thick-walled pan, add a mug of water and simmer on low heat under a lid for about 40 minutes, until the meat comes off the bone easily. Then add the cheese, pepper, garlic, and simmer for another 10 minutes.

What will you cook for dinner today? Share recipes with us!

Categories:   Diet recipes

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