Chinese New Year 2021

Fried soy asparagus

Description of the preparation:

Below I will tell you more about how to cook fried soy asparagus. Instead of seasoning, you can take any other spices. For example, seasoning for Korean carrots. Serving an appetizer is best right away so that it retains its crisp.

Prepare all the ingredients.

Roasted Soy Asparagus - Step 2 Photo

Soak soy asparagus in advance in cool water overnight.

Roasted Soy Asparagus - Step 3 Photo

Rinse soy asparagus, squeeze out excess water. Cut into slices 7-9 cm long. Transfer to a container, add sesame oil, soy sauce, a pinch of pepper and seasoning for fish. Stir well so that the spices are evenly distributed over the asparagus. Put in the refrigerator for a couple of hours for the appetizer to marinate.

Roasted Soy Asparagus - Step 4 Photo

Next, cut each slice of asparagus on one side into fibers.

Roasted Soy Asparagus - Step 5 Photo

Cut the nori leaf into strips. Wrap the other edge of the asparagus in it.

Roasted Soy Asparagus - Step 6 Photo

Roll asparagus in starch.

Roasted Soy Asparagus - Step 7 Photo

Fry in a pan in preheated vegetable oil until crisp. About 4-5 minutes on each side.

Roasted Soy Asparagus - Step 8 Photo

The fried soy asparagus is ready, bon appetit!

Categories:   Diet recipes