Here we need sterilization, as a result, jars of eggplant will stand perfectly even in the apartment. Such a preparation is ideally combined with any dishes, it can be served with both meat and fish, it is also very tasty with different types of cereals, rice. The appetizer will decorate even a festive table with dignity. Take note of the recipe!
Prepare your ingredients.
Wash and dry the eggplants, then cut into circles.
Peel and rinse the peppers. Clean hot peppers with gloves so as not to burn your hands.
Grind the peppers in a blender bowl and combine with oil and salt.
In a deep skillet or saucepan, bring water and vinegar to a boil, add salt to taste, and cook the eggplant for 10-12 minutes.
Wash and sterilize the jar in a convenient way. Fill the jar in layers – eggplant, pepper mixture.
Sterilize the workpiece for 30 minutes from the moment the water boils in the pan, then roll up the lid tightly and place it upside down, cover with a blanket and leave it alone for a day.
Enjoy your meal!
Categories: Diet recipes