Eggplant caviar as a store – a step-by-step recipe with a photo on Povar.ru
Cooking description:
If there is a desire to roll such caviar for the winter, then 40 ml must be added to it. vinegar 9%. Then put the ready-made caviar in clean jars, sterilize them for 3-5 minutes and seal them with lids.
Prepare your ingredients.

Wash, peel and dice the eggplant.

Chop carrots, bell peppers and onions.

Heat vegetable oil in a frying pan, add onions, carrots and peppers. Saute vegetables for 1-2 minutes.

Then lay out the sliced eggplant. Add salt and black pepper.

Add tomato paste.

Simmer vegetables for 10-15 minutes.

Eggplant caviar is ready as a store!
Categories: Diet recipes