Chinese New Year 2021

Easter cake with cognac and raisins

Cooking description:

Cognac for adding to the dough, you can use the one that you have in stock. Instead of curdled milk, warm milk or kefir with any percentage of fat content is suitable.

Prepare the required ingredients.

Easter cake with cognac and raisins - photo step 2

Beat the chicken egg into a bowl, add salt and sugar (3 tablespoons). Stir.

Easter cake with cognac and raisins - photo step 3

Pour in warm kefir.

Easter cake with cognac and raisins - photo step 4

Pour in dry yeast. Stir.

Easter cake with cognac and raisins - photo step 5

Add flour in portions.

Easter cake with cognac and raisins - photo step 6

Knead the dough.

Easter cake with cognac and raisins - photo step 7

Cover the bowl with a towel and leave it in a warm place for an hour.

Easter cake with cognac and raisins - photo step 8

Wash the raisins and cover them with cognac.

Easter cake with cognac and raisins - photo step 9

Add the raisins and cognac to the dough and mix well.

Easter cake with cognac and raisins - photo step 10

Divide the dough into metal tins. You can pre-grease them with vegetable oil and sprinkle with semolina or crackers. But, this is only necessary if the molds are metal and do not have a Teflon non-stick coating. If they are silicone, then they also do not need to be additionally lubricated with anything.

Easter cake with cognac and raisins - photo step 11

Leave the molds on for 20-30 minutes, let the dough rise a little again.

Easter cake with cognac and raisins - photo step 12

Send the blanks to an oven preheated to 190 degrees for 25-35 minutes.

Easter cake with cognac and raisins - photo step 13

In a bowl, beat the egg white from the second egg with 3 tbsp. tablespoons of sugar.

Easter cake with cognac and raisins - photo step 14

Lubricate the finished and cooled Easter cakes with glaze. Sprinkle them with powder on top.

Easter cake with cognac and raisins - photo step 15

Decorate the cakes with sugar figurines.

Easter cake with cognac and raisins - photo step 16

Easter cakes with cognac and raisins are ready! Happy Easter to you!

Categories:   Diet recipes

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