Making custard pancakes on yogurt is very simple, the recipe is simple, and all the ingredients are usually always at hand. Yogurt can be used either sweet with fillers or plain without additives or sugar. Even a product that has stagnated for a day or two in the refrigerator will do. The pancakes are thin and delicious! Give it a try!
Prepare all ingredients.
Beat eggs with salt and sugar.
Add milk and yogurt.
Stir, add flour.
The dough should be thick. Add baking powder (do not stir).
Now pour in boiling water.
Stir the dough until smooth. Add oil and stir again. The dough is ready.
Preheat a skillet and brush with vegetable oil. Grill the pancakes over medium heat. It is better not to make pancakes too thick, about 0.5 ladle of dough is enough for me.
Custard pancakes on yogurt are ready. Enjoy your meal!
Categories: Diet recipes