Chinese New Year 2021

Cupcake on orange juice – a step by step recipe with photos on Cook.ru

Description of the preparation:

The baking texture is tender, airy, and what a flavor! Making a cupcake on orange juice is very simple, the main thing is to follow all the recommendations and you will get a chic result. You can serve a cupcake for a family tea party or a festive table. I’m sure nobody will remain indifferent!

Prepare all the ingredients.

Cupcake on Orange Juice - Step 2 Photo

Remove the zest from the oranges and squeeze the juice, we need 150 ml. A little zest can be left for decoration.

Cupcake on Orange Juice - Step 3 Photo

Beat the whites with a pinch of salt until a white foam appears, then add 1 tbsp. sugar (from the total) and beat again until firm peaks.

Cupcake on Orange Juice - Step 4 Photo

Whisk the yolks with the remaining sugar and vanilla.

Cupcake on Orange Juice - Step 5 Photo

Add the zest and 75 ml. juice of the total.

Cupcake on Orange Juice - Step 6 Photo

Shuffle. Add 150 grams of flour and baking powder.

Cupcake on Orange Juice - Step 7 Photo

Beat and add 50 ml. oils.

Cupcake on Orange Juice - Step 8 Photo

Whip again and add the remaining juice and the remaining oil.

Cupcake on Orange Juice - Step 9 Photo

Stir and add the rest of the flour.

Cupcake on Orange Juice - Step 10 Photo

Beat the dough until smooth and in two doses enter the whipped proteins.

Cupcake on Orange Juice - Step 11 Photo

Stir the dough with a spatula with gentle movements from top to bottom.

Cupcake on Orange Juice - Step 12 Photo

Grease the baking dish with oil, sprinkle the bottom and sides with flour or semolina and pour out the dough. Bake in the oven at 180 degrees for about 40 minutes.

Cupcake on Orange Juice - Step 13 Photo

A cupcake on orange juice is ready. Let it cool, then sprinkle with icing sugar or glaze.

Cupcake on Orange Juice - Step 14 Photo

Bon Appetit!

Categories:   Diet recipes

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