Chinese New Year 2021

Couscous porridge with milk

Prepared by:

11/18/2019
Time for preparing:
15 minutes

One of the delicious and healthy breakfasts is couscous porridge with milk. This kind of porridge will appeal to both children and adults. With the addition of butter, porridge is incredibly tender and mouth-watering.

Description of preparation:

Porridge made from couscous is prepared quite quickly, literally 4-5 minutes of cooking and the porridge is ready to serve. Porridge from couscous with milk turns out to be airy, tender, creamy, very, very tasty. In the finished porridge, you can add berries or fruits, nuts, a little honey.



Appointment:
On breakfast
The main ingredient:
Milk products / Milk / Cereals / Couscous
Dish:
Hot meals / Porridge

Ingredients:

  • Couscous – 0.5 Cup
  • Milk – 1 Glass
  • Sugar – 1 Tbsp. a spoon
  • Butter – 50 Gram

Servings Per Container: 2

How to cook "Couscous porridge with milk"

Prepare the ingredients. If you want liquid porridge, milk will need another half a glass. If you decide to cook ordinary porridge, then take a glass of milk for half a glass of couscous.

Couscous porridge with milk - photo step 2

Transfer the couscous to the pan, optionally add a pinch of salt.

Couscous porridge with milk - photo step 3

Add granulated sugar directly to the cereal.

Couscous porridge with milk - photo step 4

Pour a glass of warm milk into the pan. Rearrange the pan on the fire, bring to a boil, cook for 5-7 minutes.

Couscous porridge with milk - photo step 5

In the finished porridge, add butter, mix.

Couscous porridge with milk - photo step 6

Put the porridge on plates and serve.

Couscous porridge with milk - photo step 7

Good appetite!

Rate recipe Porridge from couscous with milk:

average rating: 5.0, total
                    votes: 1

I cooked)

Recommended recipes:

The editors recommend:

Categories:   Diet recipes

Comments