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Cottage cheese cookies with fruits – a step-by-step recipe with photos on Cook.ru

Description of the preparation:

For cookies, select well-wrung cottage cheese. The amount of flour is adjusted in the process. If the cottage cheese is fat, as in my version, add a minimum of oil, if fat-free, you need to add 50 grams of butter.

Prepare the ingredients.

Curd Cookies with Fruits - Step 2 Photo

Beat the egg with sugar and a pinch of salt.

Curd Cookies with Fruits - Step 3 Photo

Add soft butter.

Curd Cookies with Fruits - Step 4 Photo

Pour cottage cheese, mix everything.

Cottage Cheese Cookies with Fruits - Step 5 Photo

Add a pinch of soda and pour flour in portions. Knead the dough.

Curd Cookies with Fruits - Step 6 Photo

Roll out the finished dough 3-4 mm thick. Cut the dough into squares.

Curd Cookies with Fruits - Step 7 Photo

On each square we put a piece of canned peach.

Curd Cookies with Fruits - Step 8 Photo

We connect and press the corners of the dough. We spread the cookies on a baking sheet covered with baking paper. Bake in the oven at a temperature of 180-190 degrees for about 12-15 minutes.

Curd Cookies with Fruits - Step 9 Photo

Cottage cheese cookies with fruits ready. If desired, you can sprinkle with powdered sugar. Have a nice tea party!

Categories:   Diet recipes

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