Below I will tell you more about how to cook corn porridge with an apple. Adjust the amount of sugar to your taste. Coconut milk can be substituted for cream. Apples are best used in sweet varieties. If desired, you can add raisins or dried cherries to the porridge.
Prepare all ingredients.
Rinse the corn grits, fold them onto a sieve. Fry it a little in a heavy-bottomed saucepan with a little oil.
Pour in coconut milk and water. Add sugar, a pinch of salt and cinnamon, cook porridge over medium heat for about 20 minutes, covered.
Peel the apples, cut into small cubes. You can grate them on a coarse grater.
Add apples to porridge, stir. Remove the pot from the stove and let the porridge brew for 20-30 minutes.
Corn porridge with apple is ready, bon appetit!
Categories: Diet recipes