The cookie dough turns out to be very soft and docile, but it needs to be worked quickly with it. Therefore, knead and immediately shape the cookies on a baking sheet. You shouldn't linger with baking either. Preheat the oven beforehand.
Prepare the required ingredients.
Combine banana, water and sugar in a bowl. Punch with a blender until smooth.
Add both types of flour, salt, baking powder to the resulting puree.
Stir lightly with a spoon, then start kneading with your hands.
The finished dough should be soft and pliable.
Line a baking sheet with baking paper. Divide the dough into 10-12 pieces. Roll into a ball, press with your palm and place on a baking sheet. Bake the cookies in an oven preheated to 180 degrees for 15 minutes.
After the time has elapsed, remove the cooked biscuits from the oven.
Refrigerate and serve.
Categories: Diet recipes