Cookies with orange filling – a step by step recipe with photos on Cook.ru
Description of the preparation:
Cookies with orange filling will not leave indifferent neither children nor adults, because it is very tasty and with pleasant orange notes. It is very simple to prepare it, in the step-by-step recipe there is a detailed description of the preparation.
Prepare the ingredients.
Grind flour, chilled butter and 90 grams of sugar into crumbs.
Add the egg, salt, baking powder and sour cream to the flour mixture.
Knead the dough, do not knead for a long time so that the butter does not melt. Wrap the dough in foil and send in the refrigerator for 30 minutes.
While the dough is cooling, work on the filling. Rinse with boiling water an orange, cut into slices, remove the seeds and beat in a blender.
Add 50 grams of sugar and 1 tablespoon of starch to the orange mass, mix.
Roll the dough into a layer with a thickness of about 3-4 mm. Apply the orange filling, not reaching the edges of 2 cm.
Roll the dough into a roll, helping yourself with a silicone rug.
Mix the yolk with a tablespoon of milk.
Lubricate the roll of dough with milk-yolk mixture.
Cut the roll of dough into 16 parts, lay the blanks on a baking sheet, can be stacked both vertically and horizontally.
If desired, you can sprinkle crushed nuts on top, in this recipe pumpkin seeds are used for sprinkling.
Bake cookies at 180 degrees for 25-30 minutes. The cookies turned out to be fragrant and very tasty, call everyone for tea!
Categories: Diet recipes