To make the charlotte lush, it is very important to beat the eggs well and so that the sugar dissolves in the egg mass. The rest of the recipe is very simple and even a novice cook can handle it.
Prepare the required ingredients.
Combine eggs, a pinch of salt and sugar in a bowl. Whisk until white fluffy.
Add flour, coconut flakes, baking powder.
Stir with a mixer.
Peel two apples and cut into small cubes.
Add chopped apples to the dough and stir with a spoon.
Remove the seed capsule from the remaining apples, cut into thin slices. A mold with a diameter of 26 cm. Grease with butter. Pour the prepared dough into it. Arrange the sliced apples on top. Bake in an oven preheated to 180 degrees for 25-30 minutes.
After the time has passed, check the cake with a wooden skewer. It must be dry. Remove the charlotte from the oven.
Transfer the cake to a serving dish, sprinkle with powdered sugar if desired.
Serve the charlotte warm or completely chilled with your favorite drinks. Enjoy your meal!
Categories: Diet recipes