Such a dish is prepared quite simply and quickly, if you want to feed the whole family deliciously, this recipe is perfect. You can serve chicken liver in pomegranate sauce with mashed potatoes, buckwheat porridge or just with a vegetable salad.
Prepare all the ingredients you need.
Fry the onions in a well-heated frying pan with vegetable oil until golden brown.
Add chicken liver to the onion.
Pour in the pomegranate sauce.
Salt the liver, add garlic and simmer for 20 minutes over medium heat.
Chicken liver in pomegranate sauce is ready. Enjoy your meal!
Categories: Diet recipes